Jamaican Vibez Menu

A comforting Jamaican classic: tender chicken, fresh vegetables, dumplings, and aromatic herbs simmered to perfection.

A comforting Jamaican classic: tender chicken, fresh vegetables, dumplings, and aromatic herbs simmered to perfection.

Rich, savory beef soup with hearty vegetables and dumplings, seasoned with island spices.

Rich, savory beef soup with hearty vegetables and dumplings, seasoned with island spices.

Traditional Jamaican delicacy: slow-cooked cow foot with yams, dumplings, and hearty seasonings for a rich, flavorful broth.

Traditional Jamaican delicacy: slow-cooked cow foot with yams, dumplings, and hearty seasonings for a rich, flavorful broth.

Creamy and hearty red kidney bean soup with dumplings, pumpkin, and spices. A true island favorite.

Tender goat head meat and tripe simmered with traditional Jamaican spices, dumplings, and fresh vegetables for a bold, savory flavor.

Tender goat head meat and tripe simmered with traditional Jamaican spices, dumplings, and fresh vegetables for a bold, savory flavor.

Creamy and hearty red kidney bean soup with dumplings, pumpkin, and spices. A true island favorite.

A classic beef patty with a gentle spice kick for those who like it mild.

Flaky pastry stuffed with seasoned, spicy ground beef. Perfect bite after bite.

Savory beef filling topped with melted cheese in a golden, flaky crust.

Savory beef filling topped with melted cheese in a golden, flaky crust.

Fresh, seasoned spinach baked into a flaky pastry for a healthy twist.

Spinach and melted cheese in a perfectly baked crust.

A delicious mix of seasoned vegetables in a golden pastry shell

Soft, slightly sweet bread perfect for pairing with any patty or sandwich.

Slow-cooked oxtails in a rich brown stew with butter beans, simmered to perfection.

Slow-cooked oxtails in a rich brown stew with butter beans, simmered to perfection.

Tender goat meat in a fragrant Jamaican curry, served with rice. Add Habanero sauce.

Tender goat meat in a fragrant Jamaican curry, served with rice. Add Habanero sauce.

Tender, marinated chicken grilled to perfection with our signature spicy jerk seasoning. Served with a side of rice and peas for that true island flavor.

Tender, marinated chicken grilled to perfection with our signature spicy jerk seasoning. Served with a side of rice and peas for that true island flavor.

Juicy chicken simmered in a bold, island-style curry sauce. Add Habanero sauce.

Juicy chicken simmered in a bold, island-style curry sauce. Add Habanero sauce.

Chicken pieces slow-cooked in a savory brown stew with vegetables.

Crispy, golden-brown chicken seasoned with island spices.

Crispy, golden-brown chicken seasoned with island spices.

Crispy chicken tossed in a sweet and spicy chili glaze.

Crispy chicken tossed in a sweet and spicy chili glaze.

Sweet, caramelized plantains pan-fried for a perfect side.

Classic Jamaican dish: rice cooked with kidney beans, coconut milk, and spices.

Sautéed cabbage with island seasoning and a hint of spice.

Creamy, cheesy macaroni baked to golden perfection.

Simple, fluffy steamed rice — the perfect side for any entrée.

Chickpeas simmered in flavorful curry sauce with island spices.

Creamy, spiced porridge for a warm, comforting breakfast.

Fresh whiting fish, lightly seasoned, marinated in Escovitch sauce and fried to perfection.

Jamaica’s national dish: salted cod sautéed with ackee, peppers, and onions.

Jamaica’s national dish: salted cod sautéed with ackee, peppers, and onions.

Tofu simmered in a rich Jamaican brown stew sauce.

Tofu simmered in a rich Jamaican brown stew sauce.

Savory callaloo sautéed with salted fish and spices.

Savory callaloo sautéed with salted fish and spices.

Tender tofu cooked in a bold Jamaican curry sauce.

Tender tofu cooked in a bold Jamaican curry sauce.

Grilled tofu with spicy jerk seasoning.

Grilled tofu with spicy jerk seasoning.

Fresh island vegetables sautéed with herbs and spices.

Fresh island vegetables sautéed with herbs and spices.

Succulent shrimp cooked in a flavorful Jamaican curry sauce.

Succulent shrimp cooked in a flavorful Jamaican curry sauce.

Succulent shrimp tossed in a rich, buttery sauce.

Succulent shrimp tossed in a rich, buttery sauce.

Spicy shrimp sautéed with garlic, onions, and hot peppers.

Spicy shrimp sautéed with garlic, onions, and hot peppers.

Crispy shrimp tossed in a sweet and spicy chili glaze.

Crispy shrimp tossed in a sweet and spicy chili glaze.

Whole snapper simmered in a rich brown stew sauce.

Crispy fried snapper topped with tangy pickled vegetables. Made with Escovitch sauce and hot peppers.

Fresh snapper steamed with herbs and island spices.

Spicy, grilled shrimp with classic island jerk seasoning.

Spicy, grilled shrimp with classic island jerk seasoning.

Soft, warm roti flatbread — perfect for wrapping your favorite fillings.

Tender curried chicken wrapped in soft roti.

Flavorful curried goat wrapped in warm roti.

Succulent shrimp in flavorful curry wrapped in soft roti.

Chickpeas simmered in flavorful curry sauce with island spices.

Moist red velvet layers topped with creamy frosting, a Southern classic with a Jamaican twist.

Creamy cheesecake swirled with fresh strawberries on a buttery crust.

Spiced carrot cake with hints of cinnamon and nutmeg, finished with smooth cream cheese frosting.

A moist, rich cake filled with dried fruits and warm island spices. A true Jamaican classic, baked without alcohol so the whole family can enjoy.

Classic buttery pound cake, soft, rich, and perfect with coffee or tea.

Decadent chocolate layers topped with velvety chocolate frosting.

Traditional Jamaican pudding cake made with sweet potatoes, spices, and coconut milk.

Fluffy layers of cake topped with creamy coconut frosting and shredded coconut.

Smooth, creamy, and simple — a timeless cheesecake done right.

A Southern-style delight with pineapple, mandarin, and whipped topping.

Moist banana cake layered with creamy pudding flavor, inspired by the Southern favorite.

Sweet pineapple rings baked into a golden, buttery cake.

Moist cake baked with sweet blueberries in every bite.

Fresh beets blended with tangy lime for a refreshing, nutrient-packed drink.

A smooth mix of sweet carrot and tart lime juice for a true Jamaican refresher.

A smooth mix of sweet carrot and tart lime juice for a true Jamaican refresher.

Creamy and sweet carrot juice, flavored with nutmeg and vanilla, a true island favorite.

Bold, spicy, and refreshing ginger drink — made fresh and alcohol-free.

Bold, spicy, and refreshing ginger drink — made fresh and alcohol-free.

Festive hibiscus drink brewed with ginger, cloves, and spices, served chilled — always non-alcoholic.

Classic fresh-squeezed lemonade with the perfect balance of sweet and tart.